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Alzheimer

Exploring the Connection Between Visceral Fat and Alzheimer’s Disease: A Comprehensive Review
Brain Health Antioxidants Nervous System

Exploring the Connection Between Visceral Fat and Alzheimer’s Disease: A Comprehensive Review

Alzheimer’s disease (AD) is a growing global health issue, exacerbated by aging populations and a lack of definitive treatments.[1] Recent studies, including those by Dolatshahi et al. (2024), have highlighted a potential link between visceral fat and AD. This emerging association suggests that addressing modifiable metabolic risk factors could play a critical role in mitigating Alzheimer’s risk. Accumulation of visceral fat in midlife, particularly in the 40s and 50s, may indicate underlying brain...
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Food for Brain Health
Digestive Health Brain Health Diets

Food for Brain Health

Our brain is a remarkable and flexible organ, responsive to numerous stimuli throughout our lifespan. Food is one of those inputs over which a high level of personal control exists, yet for many the concept that our brain can be enhanced, sustained, and evolved by the selection of what is eaten remains a mystery. From early development to periods of age-related decline the long-term timeline represents a series of milestone opportunities to intervene, engage and support optimal brain health and sustainability...
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Dementia and the Gut
Digestive Health Probiotics Brain Health

Dementia and the Gut

Back in Nov 2020 the Journal of Alzheimer’s Disease published a study undertaken in Geneva, that explored the connection between the bacteria and other organisms in the human gut and their possible link to dementia[1]. A team from the University of Geneva (UNIGE) and the University Hospitals of Geneva (HUG) in Switzerland, together with Italian colleagues from the National Research and Care Centre for Alzheimer's and Psychiatric Diseases Fatebenefratelli in Brescia, University of Naples and the IRCCS...
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Fish Oil Supplements Reduce Incidence of Cognitive Decline, Brain Atrophy
Essential Fatty Acids Brain Health

Fish Oil Supplements Reduce Incidence of Cognitive Decline, Brain Atrophy

Regular use of fish oil supplements (FOS) was associated with a significant reduction in cognitive decline and brain atrophy in older adults, according to a study published early online ahead of the print edition of the journalAlzheimer’s & Dementia.[1] The study examined the relationship between FOS use and indicators of cognitive decline during the Alzheimer’s Disease Neuroimaging Initiative (ADNI) “At least 1 person is diagnosed every minute with Alzheimer’s disease and despite best efforts, we...
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