The GAPS Diet - Recorded Webinar

The GAPS Diet Webinar

Gut and Psychology Syndrome (GAP Syndrome or GAPS) is a condition establishing a connection between the functions of the digestive system and the brain. This term was coined by Dr. Natasha Campbell-McBride, MD in 2004 after working with hundreds of children and adults with neurological and psychiatric conditions, such as autistic spectrum disorders, attention deficit hyperactivity disorder (ADHD/ADD), schizophrenia, dyslexia, dyspraxia, depression, obsessive –compulsive disorder, bi-polar disorder and other neuro-psychological and psychiatric problems.

Antony reviews the principles of the GAPS diet and explains the mechanisms by which this dietary approach is proposed to work. He will review all the elements of the GAPS diet: the GAPS Introduction Diet, the Full GAPS Diet and then how effectively transition off the diet. Antony will outline the link between learning disabilities, the food and drink that we consume, and the condition of our digestive system. 

• Learn about the Introduction Diet and the Full GAPS diet. 
• Learn about the relevance of supplemental probiotics and digestive enzymes.
• Learn about the need for fatty acids. 
• Learn about the vitamin and mineral supplementation for those on the GAPS diet.
• Learn about the potential benefits of vitamin A and cod liver oil.
• Learn about the factors that influence immunity. 
• Learn about the connection of ear infections and glue ear and the GAPS Diet. 
• Learn about potential drawbacks and omissions in the GAPS diet.