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WEBINAR: Gluten Related Disorders - Recorded
£24.00
In stock
SKU
WEBINAR23-12
Title: Gluten Related Disorders Webinar
Presenter: Antony Haynes BA (Hons) RNT mBANT
Date: Wednesday 13th December 2023
Time: 12pm – 1:30pm GMT (1 hour presentation plus 30 minute live Q&A at the end)
Price: £20 + VAT (50% voucher after live attendance)
order before 2pm for next working day delivery (UK Only)
This information is for education purposes only. Patients should consult with a qualified healthcare provider before making decisions about therapies and/or health conditions.
Food supplements should not be used as a substitute for a balanced and varied diet.
Food supplements should not be used as a substitute for a balanced and varied diet.
Gluten Related Disorders Webinar
In this webinar Antony focuses on the spectrum of gluten-related disorders (GRD). This includes coeliac disease (CD), dermatitis herpetiformis (DH), and gluten ataxia (GA); allergic reactions such as wheat allergy (WA); and non-coeliac gluten sensitivity (NCGS). He will clarify the difference between them and highlight the gut and extra-gastrointestinal signs and symptoms of gluten reactivity.
Gluten has been implicated with an increased risk of autoimmune conditions not just Coeliac Disease.
Gluten-containing foods are one of the most common groups to be recommended to avoid by nutrition focussed practitioners. This webinar helps to explain why.
- Learn about the increasing prevalence of gluten-related disorders.
- Learn about the theories that explain why there is an increasing prevalence of these conditions; far greater than genetics can explain.
- Learn about the lab tests to confirm these conditions.
- Learn about the gut and non-gut symptoms that occur in gluten-related disorders.
- Learn about intestinal barrier function in gluten-related disorders.
- Learn about the relationship between the gut microbiota and gluten.
- Learn about the connection between gluten reactivity and autoimmune conditions.
- Learn about the pros and cons of a gluten-free diet even without one of these conditions.
- Learn how to ‘heal the gut’ and support a client who has a gluten-related disease with Nutritional Therapy.
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