Directions for use
As a food supplement, add one scoop (8.8g) to shaker containing 250ml of juice or water. Take with or without food. Up to three servings may be taken daily.
Contains: soy, wheat (in non-gluten form)
Nutrition Facts
Servings size: 1 Scoop (8.8g)
Servings per container: 30
| Amount Per Serving: | % NRV |
Energy |
39 kcal(163kj) |
|
Energy from Fat |
14 kcal(58.5kj) |
|
Protein |
1.5 g |
|
Carbohydrates |
4.6 g |
|
of which: Sugars |
in negligible amounts |
|
Total Fat |
2 g |
|
of which: Saturated Fat |
0.4 g |
|
Dietary Fibre |
1.5 g |
|
Salt (as Sodium) |
37 mg |
|
Vitamins: |
|
|
Vitamin E (D-alpha-tocopheryl Acid Succinate) |
82.6 mg α-TE |
826% |
Vitamin C |
16 mg |
20% |
Vitamin A |
833 µg RE |
104% |
Botanicals: |
|
|
Soy Lechithin (99% oil-free) |
2000 mg |
† |
Organic Spirulina Powder (Spirulina maxim) |
1000 mg** |
† |
Flax Seed Powder (Linum usitatissimum) |
650 mg |
† |
Organic Apple Pectin and Fibre (Malus domestica) |
600 mg*** |
† |
Organic Wheat (Triticum aestivum) Grass Powder (in non-gluten form) |
350 mg** |
† |
Organic Barley (Hordeum vulgare), Grass Powder |
350 mg** |
† |
Organic Alfalfa (Medicago sativa) Grass Powder |
350 mg** |
† |
Chlorella (Chlorella pyrenoidosa, Cracked-Cell) |
350 mg |
† |
Organic Oat (Avena sativa) Grass Powder |
350 mg** |
† |
Beet Juice Powder (Beta vulgaris) |
200 mg |
† |
Acerola cherry (Malpighia glabra), Juice Powder |
200 mg |
† |
Spinach Powder (1.5% Octacosanol (Spinacia oleracea) |
150 mg |
† |
Siberian Ginseng (Eleuthrococcus senticosis) Root Extract |
130 mg |
† |
Licorice (Glycyrrhiza glabra) Root Powder |
100 mg |
† |
Milk Thistle (Silybum marianum) Extract (80% Silymarin) |
60 mg |
† |
Suma Root Powder (Pfaffia paniculata) |
60 mg |
† |
Astragalus (Astragalus membranaceus) Root Extract |
60 mg |
† |
Echinacea Purpurea Aerial Parts Powder (Echinacea purpurea) |
60 mg |
† |
Dunaliella (Dunaliella salina) Extract |
40 mg |
† |
Dulse (Sarcophyllis edulis) Powder |
30 mg |
† |
Green Tea (Camellia sinensis) Extract (60% Catechins) |
20 mg |
† |
Bilberry Fruit (Vaccinium myrtillus) Extract (25% Anthocyanidins) |
20 mg |
† |
Ginkgo (Ginkgo biloba) Leaf Extract (24% Ginkgo Flavonglycosides and 6% Terpene Lactones) |
20 mg |
† |
Grape Seed (Vitis vinifera) Extract (92% Proanthocyanidins) |
20 mg |
† |
Ginger (Zingiber officinale) Root Powder |
5 mg |
† |
Others: |
|
|
Lactospore® (Bacillus coagulans) MTCC 5856 |
2.0 Billion CFUs*** |
† |
Bifidobacterium Group [B.longum (ATCC 6777), B.breve (ATCC6783), B. bifidum (MAK53B66B)] |
3.0 Billion CFUs*** |
† |
Fructooligosaccharides (FOS) |
500 mg |
† |
Bee Pollen |
150 mg |
† |
Royal Jelly (5% 10-HDA) |
150 mg |
† |
† % NRV not established
** Organic by: Quality Assurance International
*** Viable cell count at time of manufacture
Ingredients: Lecithin, Spirulina, Flax Seed Meal, Fructooligosaccharides, Silicon Dioxide (E551), Chlorella, Alfalfa Leaf, Barley Grass, Oat Grass, Wheat Grass, Apple Fibre, Apple Pectin, Beet Juice, Spinach, Bee Pollen, Royal Jelly, Siberian Ginseng, D-alpha-Tocopheryl Acid Succinate, Licorice, Astragalus Extract, Acerola Cherry, Lactospore®(Bacillus coagulans), Echinacea, Suma, Milk Thistle, Dulse, Bifidobacterium longum, Bifidobacterium breve, Bifidobacterium bifidum, Bilberry, Dunaliella, Ginkgo, Grape Seed, Green Tea, Ginger.