Dismuzyme Plus Granules x 500g
£55.56
In stock
SKU
BR5104
Vegetable source of Super Oxide Dismutase (SOD), supplying 1,200mcg each of SOD and Catalase from raw organic vegetable culture in a granule form.
order before 2pm for next working day delivery (UK Only)
This information is for education purposes only. Patients should consult with a qualified healthcare provider before making decisions about therapies and/or health conditions.
Food supplements should not be used as a substitute for a balanced and varied diet.
Food supplements should not be used as a substitute for a balanced and varied diet.
Dismuzyme Plus™ Granules supplies Superoxide Dismutase (SOD) and catalase from Biotics Research Corporation's proprietary vegetable culture. Free radicals cause biological damage‚ generally by oxidative processes. SOD is the primary enzymatic free radical scavenger in humans. It functions to convert superoxide radicals to hydrogen peroxide and oxygen. Likewise‚ catalase converts hydrogen peroxide to oxygen and water‚ and therefore complements the activity of SOD. These activities are a crucial part of the cellular antioxidant defense mechanism‚ and by virtue of this function‚ these compounds play a role in moderating the aging process. Dismuzyme Plus™ supplies this proprietary vegetable culture in a granulated form‚ thus offers a potent form of these two antioxidant enzymes.
Directions for use
One (1) tablespoon each day as a food supplement. Do not exceed the recommended daily dose. Not to be used as a substitute for a varied diet.
Nutrition Facts
Servings size: 8g (Approx. 1 tablespoon)
Servings per container: 62
| Amount Per Serving: | % NRV | |
|---|---|---|
| Botanical | ||
| Cultured Pea (Pisum sativum)** | 8g | † |
| Other | ||
| Superoxide Dismutase (from vegetable culture)** | 1,200µg | † |
| Catalase (from vegetable culture)** | 1,200µg | † |
† %NRV not established
Ingredients: Pisum sativum Organic Vegetable Culture**, Food Glaze (E904).
** Specially grown, biologically active vegetable culture containing naturally associated phytochemicals including polyphenolic compounds with SOD and catalase, dehydrated at low temperature to preserve associated enzyme factors.
This product is gluten and dairy free.
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