Gluterase x 60 Tablets
Gluteraseā¢ was designed to provide digestive support for those with gluten intolerance or sensitivity. Gluteraseā¢ provides specific nutrients shown to help digest and inactivate gluten, and at the same time support the health and efficacy of the gastrointestinal (GI) tract. This digestive support supplement provides Toleraseā¢ G (prolyl endopeptidase), Gamma Oryzanol, Okra, Marshmallow extract & Vitamin U Complex.
Gluteraseā¢ may be used by those with frank coeliac disease as a āsecond line defenceā as they continue to avoid ingestion of gluten.
CAUTION: Gluteraseā¢ is not suitable to replace a gluten-free diet. Gluteraseā¢ is not suitable to treat or prevent coeliac disease.
order before 2pm for next working day delivery (UK Only)
Food supplements should not be used as a substitute for a balanced and varied diet.
Gluterase™ was designed to provide digestive support for those with gluten intolerance or sensitivity.
Gluten represents approximately 50% to 80% of the protein found in wheat, barley and rye gains, and primarily due to its rich proline content, is very difficult to digest. It can be found in many different foods as an additive, making it very difficult to avoid entirely, even when trying to follow a gluten free diet. It is for those patients that Biotics Research formulated Gluterase™.
Gluterase™ provides specific nutrients shown to help digest and inactivate gluten, and at the same time support the health and efficacy of the gastrointestinal (GI) tract.
Gluterase™ may be used by those with frank coeliac disease as a ‘second line defence’ as they continue to avoid ingestion of gluten.
Tolerase™ G, a specialized enzyme preparation providing prolyl endopeptidase, and has been shown to significantly degrade gluten (Glia-α3) in the stomach and duodenum of human volunteers. Tolerase™ G is stable and active under gastric conditions and has demonstrated it is more effective than other commercially available enzymes currently promoted to digest gluten.
Gamma oryzanol (from rice) a mixture of sterols and ferulic acid esters. It has been documented to effectively support gastric healing.
Okra (Abelmoschus esculentus), provides pectin and mucilage, and possesses antioxidant activity. As a mucilaginous nutrient, it provides significant support to mucous membranes.
Marshmallow (Althaea officinalis) extract supports mucosa health. Its polysaccharides possess antitussive activity.
Vitamin U Complex (DL-methylmethionine sulfonium chloride) is a methionine derivative shown to protect intestinal membrane cells in humans, and has been documented to support gastric healing. Effects include stimulating the formation of gastric mucous, providing antioxidant activity, and acting as a methyl donor.
Superoxide Dismutase and Catalase (from vegetable culture) are two very important antioxidant enzymes.
CAUTION: Gluterase™ is not suitable to replace a gluten-free diet. Gluterase™ is not suitable to treat or prevent celiac disease.
Directions for use
Two (2) tablets with each meal as a dietary supplement or as otherwise directed by a healthcare professional.Ā
Caution:Ā GluteraseĀ® is not sutable to replace a gluten-free diet. GluteraseĀ® is not suitable to treat or prevent coeliac disease.Ā
Nutrition Facts
| Ā | Amount Per Serving: |
% NRV |
|---|---|---|
| BOTANICAL | Ā | Ā |
| Cultured Pea (Pisum sativum)ā | 90 mg | *Ā |
| OTHER | Ā | Ā |
| ToleraseĀ® G (prolyl endopeptidase) | 270 mg | *Ā |
| Gamma Oryzanol (from rice) | 100 mg | *Ā |
| Okra (Abelmoschus esculentus) (fruit) | 100 mg | * |
| Marshmallow (Althaea officinalis) (root) (extract) | 50 mg | * |
| Superoxide Dismutase (from vegetable culture ā ) | 15 Ī¼g | * |
| Catalase (from vegetable culture ā ) | 15 Ī¼g | * |
* Daily Value not established
Ingredients: Prolyl endopeptidase, Gamma Oryzanol, Abelmoschus esculentus, Pisum Sativum Organic Vegetable Cultureā , Cellulose (E460), Althaea officinalis, Modified Cellulose Gum (E466), Hydroxypropyl Cellulose (E463), Magnesium Stearate (E470b), Silica (E551).
ā Specially grown, biologically active vegetable culture (from organic peas, lentils, and/or chickpeas) containing naturally associated phytochemicals including polyphenolic compounds with SOD and catalase, dehydrated at low temperature to preserve associated enzyme factors.
ToleraseĀ® G is a trademark of DSM.
This product is gluten and dairy free and helps to digest food containing gluten.
