Minerals contribute to many functions such as normal blood clotting, energy –yielding, muscle, nerve and neurotransmitter function, digestive enzyme production, maintenance of normal blood glucose levels, reduction of tiredness/fatigue, bone formation and strength and much more.
Directions for use
Four (4) tablets each day as a food supplement. Do not exceed the recommended daily dose. Not to be used as a substitute for a varied diet.
WARNING: Accidental overdose of iron-containing products is a leading cause of fatal poisoning in children under 6. Keep this product out of reach of children. In case of accidental overdose, call a doctor or Hospital immediately.
Nutrition Facts
Servings size: 4 tablets
Servings per container: 30
| Amount Per Serving: | % NRV |
Minerals: |
|
|
Calcium (as calcium citrate) |
200 mg |
25% |
Magnesium (as magnesium citrate, magnesium bisglycinate and magnesium gluconate) |
100 mg |
27% |
Potassium (as potasium chloride and potassium gluconate) |
99 mg |
5% |
Iron (as ferrous gluconate) |
18 mg |
129% |
Zinc (as zinc citrate and gluconate) |
15 mg |
150% |
Copper (as copper gluconate) |
2,000 μg |
200% |
Manganese (as manganese gluconate) |
2 mg |
100% |
Iodine (from Kelp-Laminaria digitata and potassium iodide) |
150 µg |
100% |
Botanicals: |
|
|
Cultured Lentil (Lens esculenta)** |
520 mg |
† |
Cultured Pea (Pisum sativum)*** |
120 mg |
† |
Other: |
|
|
Betaine hydrochloride |
30 mg |
† |
Superoxide Dismutase (from vegetable culture)*** |
20 µg |
† |
Catalase (from vegetable culture)*** |
20 µg |
† |
* NRV not established
Ingredients: Calcium Citrate, Magnesium Citrate, Lens esculenta Vegetable Culture (rich in trace and macro minerals)**, Stearic Acid (E570), Potassium Chloride, Ferrous Gluconate, Pisum sativum Organic Vegetable Culture***, Modified Cellulose Gum (E466), Zinc Citrate, Kelp, Copper Gluconate, Magnesium Bisglycinate, Magnesium Gluconate, Betaine HCl, Potassium Gluconate, Food Glaze (E904), Manganese Gluconate, Zinc Gluconate, Potassium Iodide.