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Bio-FCTS x 90 Capsules

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A broad spectrum bioflavonoid product fortified with vitamin C and providing glandular/organ specific support. Each capsules supplies 75mg Vitamin C, 100mg Quercetin and a proprietary blend to include buckwheat culture, green tea extract, citrus bioflavonoids, neonatal thymus and neonatal spleen.
This information is for education purposes only. Patients should consult with a qualified healthcare provider before making decisions about therapies and/or health conditions.
Food supplements should not be used as a substitute for a balanced and varied diet.
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Bio-FCTS™ supplies potent phytonutrient and glandular sources specifically known for their bioactivity. In addition to vitamin C, BioFCTS™ provides quercetin, and a proprietary blend of buckwheat culture, green tea extract (catechins) and citrus bioflavonoids, along with neonatal thymus (bovine) and neonatal spleen (bovine) concentrates.


Bioflavonoids are a class of plant secondary metabolites commonly used for their wide variety of biological properties. They may impact allergic and inflammatory responses, possess anti-microbial properties, and function as antioxidants to protect against free-radical damage

Caution: Not recommended for pregnant or lactating women.


Directions for use

One (1) capsule each day as a food supplement. Do not exceed the recommended daily dose. Not be used as a substitute for a varied diet.

Caution: Not recommended for pregnant or lactating women.

Nutrition Facts

Servings size: 1 tablet
Servings per container: 90
Per Serving:
% NRV 
Vitamin C (as ascorbic acid) 75mg 94%
Quercetin (Dimorphandra mollis) 100mg
Cultured Pea (Pisum sativum)** 45mg  
Cultured Lentil (Lens esculenta)*** 45mg
Botanical & Other    
Proprietary Blend 440mg  
    Buckwheat Culture (Fagopyrum esculentum)    
    Green Tea Extract (Camellia sinensis) 40% catechins) (leaf)  
    Citrus Bioflavonoids (citrus fruit)  
    Neonatal Thymus (bovine)  
    Neonatal Spleen (bovine)  

† % NRV not established

Ingredients: Buckwheat Culture, Capsule Shell (Gelatine and Water), Quercetin, Ascorbic Acid, Lens esculenta Vegetable Culture***, Pisum sativum Organic Vegetable Culture**, Green Tea Extract, Citrus Bioflavonoids, Neonatal Thymus (Bovine), Neonatal Spleen (Bovine).

**Specially grown, biologically active vegetable culture containing naturally associated phytochemicals including polyphenolic compounds with SOD and catalase, dehydrated at low temperature to preserve associated enzyme factors.

This product is gluten and dairy free.

This product is gluten and dairy free.

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